乌江轻盐清爽鲜脆榨菜丝 70G WuJiang Light Salt Pickled Mustard Shreds (Crispy & Fresh) 70G

乌江轻盐清爽鲜脆榨菜丝是针对健康饮食需求推出的升级单品，核心卖点在于其“减盐不减味”的健康理念。该产品在传承国家级非物质文化遗产“三腌三榨”工艺的基础上，通过现代智能控盐技术实现了减盐约25%至30%，有效降低了钠含量摄入。其原料精选自重庆涪陵优质青菜头，口感保持了榨菜特有的嫩脆与鲜爽，风味清淡且不辛辣，极具开胃解腻的效果。采用便携式独立小包装设计，无论是作为配粥下饭的佐餐小菜，还是拌面、炒菜、夹馒头的调味搭子，都是追求轻负担生活的国民级“干饭神器”。

Wujiang Light-Salt Crispy Pickled Mustard Stems is an upgraded product designed for health-conscious consumers, highlighting the concept of “less salt, full flavor.” Building on the nationally recognized intangible cultural heritage process of “three picklings, three pressings,” it incorporates modern smart salt-control technology to reduce sodium content by approximately 25–30% without compromising taste. Made from premium green mustard roots sourced from Fuling, Chongqing, it retains the signature tender-crisp texture and refreshing flavor of traditional pickles, with a mild, non-spicy taste that is both appetizing and palate-cleansing. Packaged in convenient individual portions, it is perfect as a side dish for rice or porridge, or as a flavorful addition to noodles, stir-fries, or steamed buns, making it a national favorite for light and enjoyable meals.